Location: | Bath |
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Salary: | £30,505 to £36,924 Grade 6, per annum |
Hours: | Full Time |
Contract Type: | Fixed-Term/Contract |
Placed On: | 8th October 2024 |
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Closes: | 30th October 2024 |
Job Ref: | FM11983R |
About the role
The Department of Chemical Engineering at the University of Bath hosts one of the largest cellular agriculture upstream bioprocess research labs in the UK, focusing on precision fermentation and tissue engineering-produced food products. Building on a string of major national research grants, including the newly awarded CARMA grant, the Department has created shared Upstream Bioprocessing Testing labs to better maintain equipment and improve training and support of researchers, as well as an existing Precision Fermentation pilot facility.
We are seeking a Technical Specialist to work within these labs, specifically responsible for:
This position is offered on a full time, fixed term basis from 2nd January 2025 to 1st July 2028.
For an informal discussion about the role please contact:
Fiona Carter, Project Manager, at fc796@bath.ac.uk or
Professor Marianne Ellis at cepmje@bath.ac.uk.
Please ensure your application is submitted via our website.
About you
Our ideal candidate will have:
You will be a kind & culturally aware person who fosters an environment where every individual is valued & respected, regardless of their background or identity. You will proactively seek out diverse perspectives, recognizing the richness and creativity this brings to decision-making and problem-solving. You will remain optimistic in the face of challenges, seeing them as opportunities for growth and innovation. You will understand that change is inevitable and necessary, actively encouraging your colleagues to adapt and evolve. By promoting a culture of openness and inclusivity, coupled with a willingness to listen as well as a readiness to embrace change, you will be an active part of a dynamic & empowered team that can thrive in today's rapidly changing world.
What we can offer you:
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